标准号 |
中文名称 |
英文名称 |
| ISO 5423-1992 |
塑料模压套鞋.工业用加聚氨酯衬或不加聚氨酯衬的长统靴.规范 |
Moulded plastics footwear; lined or unlined polyurethane boots for general industrial use; specification |
| ISO 5426-1983 |
书目情报交换用的拉丁字母编码字符组的扩展 |
Extension of the Latin alphabet coded character set for bibliographic information interchange |
| ISO 5426-2-1996 |
信息和文献工作.目录交换用拉丁字母的扩展代码字符集.第2部分:用于欧洲小语种和旧印刷体的拉丁字符 |
Information and documentation - Extension of the Latin alphabet coded character set for bibliographic information interchange - Part 2: Latin characters used in minor European languages and obsolete typography |
| ISO 5427-1984 |
书目情报交换换用西里尔字母编码字符组的扩展 |
Extension of the Cyrillic alphabet coded character set for bibliographic information interchange |
| ISO 5428-1984 |
书目情报交换用希腊字母编码字符组 |
Greek alphabet coded character set for bibliographic information interchange |
| ISO 5428-1984 |
书目情报交换用希腊字母编码字符组 |
Greek alphabet coded character set for bibliographic information interchange |
| ISO 5429-1977 |
涂敷磨料.有法兰或单个法兰的翼片砂轮.符号和尺寸 |
Coated abrasives; Flap wheels with incorporated flanges or separate flanges; Designation and dimensions |
| ISO 5431-1999 |
皮革.湿铬鞣革山羊皮.规范 |
Leather - Wet-blue goat skins - Specification |
| ISO 5432-1999 |
皮革.蓝色湿羊皮.规范 |
Leather - Wet blue sheep skins - Specification |
| ISO 5433-1999 |
皮革.湿铬鞣革牛皮.规范 |
Leather - Bovine wet blue - Specification |
| ISO 5435-1994 |
橡胶配方配合剂.炭黑.着色强度的测定 |
Rubber compounding ingredients - Carbon black - Determination of tinting strength |
| ISO 5436-1-2000 |
几何产品规范(GPS).表面质地:外形方法.测量标准.第1部分:材料测量 |
Geometrical Product Specifications (GPS) - Surface texture: Profile method; Measurement standards - Part 1: Material measures |
| ISO 5436-2-2001 |
产品几何量技术规范(GPS).表面结构:轮廓法.测量标准.第2部分:软件测量标准 |
Geometrical Product Specifications (GPS) - Surface texture: Profile method; Measurement standards - Part 2: Software measurement standards |
| ISO 5437-1992 |
酸级和陶瓷级氟石.硫酸钡含量的测定.重量分析法 |
Acid-grade and ceramic-grade fluorspar; determination of barium sulfate content; gravimetric method |
| ISO 5438-1993 |
酸级和陶瓷级氟石.硅含量的测定.还原硅钼酸盐光谱法 |
Acid-grade and ceramic-grade fluorspar; determination of silica content; reduced-molybdosilicate spectrometric method |
| ISO 5439-1978 |
酸性氟石.有效氟含量的测定.蒸馏后电势测定法 |
Acid-grade fluorspar; Determination of available fluorine content; Potentiometric method after distillation |
| ISO 544-1989 |
手工焊接用填充料.尺寸要求 |
Filler materials for manual welding; size requirements |
| ISO 544-2003 |
焊接消耗品.焊接填充料的技术交货条件.产品类型、尺寸、公差和标记 |
|
| ISO 5440-1978 |
工业用六氟硅酸钠.磷酸盐含量的测定.钒钼酸盐分光光度法 |
Sodium hexafluorosilicate for industrial use; Determination of phosphate content; Molybdovanadate spectrophotometric method |
| ISO 5443-1978 |
工业用六氟硅酸钠.铁含量的测定.1,10-菲罗氏分光光度法 |
Sodium hexafluorosilicate for industrial use; Determination of iron content; 1,10 phenanthroline spectrophotometric method |
| ISO 5444-1978 |
工业用氟硅酸钠.在105℃时质量损失的测定 |
Sodium fluorosilicate for industrial use; Determination of loss in mass at 105 degrees C |
| ISO 5445-1980 |
硅铁合金.交货规格和条件 |
Ferrosilicon; Specification and conditions of delivery |
| ISO 5446-1980 |
锰铁.交货规格和条件 |
Ferromanganese; Specification and conditions of delivery |
| ISO 5447-1980 |
硅锰铁.交货规格和条件 |
Ferrosilicomanganese; Specification and conditions of delivery |
| ISO 5448-1981 |
铬铁.交货规格和条件 |
Ferrochromium; Specification and conditions of delivery |
| ISO 5449-1980 |
硅铬铁.交货规格和条件 |
Ferrosilicochromium; Specification and conditions of delivery |
| ISO 5450-1980 |
钨铁.交货规格和条件 |
Ferrotungsten; Specification and conditions of delivery |
| ISO 5451-1980 |
钒铁.交货规格和条件 |
Ferrovanadium; Specification and conditions of delivery |
| ISO 5452-1980 |
钼铁.交货规格和条件 |
Ferromolybdenum; Specification and conditions of delivery |
| ISO 5453-1980 |
铌铁.交货规格和条件 |
Ferroniobium; Specification and conditions of delivery |
| ISO 5454-1980 |
钛铁.交货规格和条件 |
Ferrotitanium; Specification and conditions of delivery |
| ISO 5455-1979 |
技术制图.比例尺 |
Technical drawings; Scales |
| ISO 5456-1-1996 |
技术制图.投影法.第1部分:概要 |
Technical drawings - Projection methods - Part 1: Synopsis |
| ISO 5456-2-1996 |
技术制图.投影法.第2部分:正交表示法 |
Technical drawings - Projection methods - Part 2: Orthographic representations |
| ISO 5456-3-1996 |
技术制图.投影法.第3部分:三向投影表示法 |
Technical drawings - Projection methods - Part 3: Axonometric representations |
| ISO 5457-1999 |
技术产品文献.图纸的尺寸和布局 |
Technical product documentation - Sizes and layout of drawing sheets |
| ISO 5458-1998 |
几何产品规范.几何公差.位置公差 |
Geometrical Product Specifications (GPS) - Geometrical tolerancing - Positional tolerancing |
| ISO 5459-1981 |
技术制图.几何公差.几何图形公差的基准和基准系统 |
Technical drawings; Geometrical tolerancing; Datums and datum-systems for geometrical tolerances |
| ISO 5468-1992 |
带硬质合金片的旋转式和旋转冲击式石工钻.尺寸 |
Rotary and rotary impact masonry drill bits with hardmetal tips; dimensions |
| ISO 5470-1-1999 |
橡胶或塑料包覆纤维.磨损抗性的测定.第1部分:分磨损器 |
Rubber- or plastics-coated fabrics - Determination of abrasion resistance - Part 1: Taber abrader |
| ISO 5470-2-2003 |
橡胶或塑料涂层织物.耐磨损性测定.第2部分:马丁代尔研磨器 |
(Rubber- or plastics-coated fabrics - Determination of abrasion resistance - Part 2: Martindale abrader) |
| ISO 5470-2-2003 |
橡胶或塑料涂层织物.耐磨损性测定.第2部分:马丁代尔研磨器 |
|
| ISO 5473-1997 |
橡胶或塑料涂覆织物.耐挤压性测定 |
Rubber- or plastics-coated fabrics - Determination of crush resistance |
| ISO 5478-1990 |
橡胶.苯乙烯含量的测定.硝化法 |
Rubber; determination of styrene content; nitration method |
| ISO 5479-1997 |
统计数据说明.背离正常分布的测试 |
Statistical interpretation of data - Tests for departure from the normal distribution |
| ISO 548-1981 |
锰矿石.氧化钡含量的测定.硫酸钡重量法 |
Manganese ores; Determination of barium oxide content; Barium sulphate gravimetric method |
| ISO 5480-1979 |
造船.货船的护栏 |
Shipbuilding; Guardrails for cargo ships |
| ISO 5483-2003 |
船舶和海上技术.油水箱的放泄设施 |
Ships and marine technology - Drain facilities from oil and water tanks |
| ISO 5483-2003 |
船舶和海上技术.油水箱的放泄设施 |
|
| ISO 5485-1986 |
造船.内河船舶.固定式钢甲板梯 |
Shipbuilding; Inland vessels; Fixed steel deck stairs |
| ISO 5488-1979 |
造船.铺位舷梯 |
Shipbuilding; Accommodation ladders |
| ISO 5489-1986 |
造船.登船梯 |
Shipbuilding; Embarkation ladders |
| ISO 549-1981 |
锰矿石.化合水含量的测定.重量法 |
Manganese ores; Determination of combined water content; Gravimetric method |
| ISO 5492-1992 |
感官分析.词汇 |
Sensory analysis; vocabulary |
| ISO 5495-1983 |
感官分析.方法学.成对比较试验 |
Sensory analysis; Methodology; Paired comparison test |
| ISO 5496-1992 |
感官分析.方法学.有关气味检测和辨别对鉴定人员的培训和传授 |
Sensory analysis; methodology; initiation and training of assessors in the detection and recognition of odours |
| ISO 5497-1982 |
感官分析.方法学.不能用直觉分析的样品制备的准则 |
Sensory analysis; Methodology; Guidelines for the preparation of samples for which direct sensory analysis is not feasible |
| ISO 5498-1981 |
农产食品.粗纤维含量的测定.通用法 |
Agricultural food products; Determination of crude fibre content; General method |
| ISO 5500-1986 |
油料种子残渣.取样 |
Oilseed residues; Sampling |
| ISO 5502-1992 |
油料种子残渣.试样制备 |
Oilseed residues; preparation of test samples |
| ISO 5506-1988 |
大豆制品.尿素酶活性的测定 |
Soya bean products; determination of urease activity |
| ISO 5507-2002 |
油料种子、植物油和脂肪.命名 |
Oilseeds, vegetable oils and fats - Nomenclature |
| ISO 5508-1990 |
动植物脂肪和油.脂肪酸甲酯的气一液相色谱分析法 |
Animal and vegetable fats and oils; analysis by gas chromatography of methyl esters of fatty acids |
| ISO 5508-1990 |
动植物脂肪和油.脂肪酸甲酯的气一液相色谱分析法 |
Animal and vegetable fats and oils; analysis by gas chromatography of methyl esters of fatty acids |
| ISO 5509-2000 |
动植物脂肪和油.脂肪酸甲酯的制备 |
Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids |
| ISO 5510-1984 |
动物饲料.赖氨酸的测定 |
Animal feeding stuffs; Determination of available lysine |
| ISO 5511 Technical Corrigendum 1-1997 |
油料种子.油含量测定.使用连续波低分辨率核磁共振光谱测定法.际蹩蔽蟊? |
Oilseeds - Determination of oil content - Method using continuous-wave low-resolution nuclear magnetic resonance spectrometry (Rapid method); Technical Corrigendum 1 |
| ISO 5511-1992 |
油料种子.油含量测定.使用连续波低分辨率核磁共振光谱测定法 |
Oilseeds; determination of oil content; method using continuous-wave low-resolution nuclear magnetic resonance spectrometry (rapid method) |
| ISO 5515-1979 |
水果、蔬菜及其制品.分析前有机物质的分解.湿法 |
Fruits, vegetables and derived products; Decomposition of organic matter prior to analysis; Wet method |
| ISO 5516-1978 |
水果、蔬菜及其制品.分析前有机物质的分解.灰化法 |
Fruits, vegetables and derived products; Decomposition of organic matter prior to analysis; Ashing method |
| ISO 5517-1978 |
水果、蔬菜及其制品.铁含量的测定.1,10-菲罗啉光度法 |
Fruits, vegetables and derived products; Determination of iron content; 1,10- Phenanthroline photometric method |
| ISO 5518-1978 |
水果、蔬菜及其制品.苯甲酸含量的测定.分光光度法 |
Fruits, vegetables and derived products; Determination of benzoic acid content; Spectrophotometric method |
| ISO 5519-1978 |
水果、蔬菜及其制品.山梨酸含量的测定 |
Fruits, vegetables and derived products; Determination of sorbic acid content |
| ISO 5520-1981 |
水果、蔬菜及其制品.总灰分碱度和水溶性灰分的测定 |
Fruits, vegetables and derived products; Determination of alkalinity of total ash and of water-soluble ash |
| ISO 5521-1981 |
水果、蔬菜及其制品.二氧化硫的定性检验法 |
Fruits, vegetables and derived products; Qualitative method for the detection of sulphur dioxide |
| ISO 5522-1981 |
水果、蔬菜及其制品.二氧化硫总含量的测定 |
Fruits, vegetables and derived products; Determination of total sulphur dioxide content |
| ISO 5523-1981 |
水果和蔬菜制品.二氧化硫含量的测定(常规法) |
Liquid fruit and vegetable products; Determination of sulphur dioxide content (Routine method) |
| ISO 5524-1991 |
番茄冷藏和冷冻运输指南 |
Tomatoes; guide to cold storage and refrigerated transport |
| ISO 5525-1986 |
马铃薯.露天(堆放)贮存 |
Potatoes; Storage in the open (in clamps) |
| ISO 5526-1986 |
谷类、豆类和其他食用谷类.术语.三种语言版 |
Cereals, pulses and other food grains; Nomenclature Trilingual edition |
| ISO 5527-1995 |
谷类作物.词汇 |
Cereals - Vocabulary |
| ISO 5529-1992 |
小麦.沉积指数的测定.Zeleny试验 |
Wheat; determination of sedimentation index; Zeleny test |
| ISO 553-1981 |
锰矿石.钒含量的测定.滴定法和磷钨钒酸盐光度测定法 |
Manganese ores; Determination of vanadium content; Titrimetric method and phosphotungstovanadate photometric method |
| ISO 5530-1-1997 |
小麦面粉.生面团的物理特性.第1部分:面粉试验仪测定吸水及流变性质 |
Wheat flour - Physical characteristics of doughs - Part 1: Determination of water absorption and rheological properties using a farinograph |
| ISO 5530-2-1997 |
小麦面粉.生面团的物理特性.第1部分:面粉试验仪测定吸水及流变性质 |
Wheat flour - Physical characteristics of doughs - Part 2: Determination of rheological properties using an extensograph |
| ISO 5530-3-1988 |
小麦面粉.生面团的物理特性:第3部分:用淀粉粘稠力计测定吸水性及流变性 |
Wheat flour; physical characteristics of doughs; part 3: determination of water absorption and rheological properties using a valorigraph |
| ISO 5530-4-2002 |
小麦粉(小麦L.).面团的物理特性.第4部分:面团揉和性能的测定(吹泡示功仪法) |
Wheat flour (Triticum aestivum L.) - Physical characteristics of doughs - Part 4: Determination of rheological properties using an alveograph |
| ISO 5531-1978 |
小麦面粉.湿面筋的测定 |
Wheat flour; Determination of wet gluten |
| ISO 5534-1985 |
干酪和经加工的干酪.固体总含量的测定(参比法) |
Cheese and processed cheese; Determination of total solids content (Reference method) |
| ISO 5534-2004 |
干酪和融化干酪.总固形物含量的测定(参照法) |
|
| ISO 5536-2002 |
乳脂品.水含量的测定.卡尔.费休法 |
Milk fat products - Determination of water content - Karl Fischer method |
| ISO 5537-2004 |
奶粉.水含量的测定(参照法) |
|
| ISO 5538-1987 |
奶乳和乳制品.取样.品质检验 |
Milk and milk products; Sampling; Inspection by attributes |
| ISO 5538-2004 |
乳和乳制品.取样.计数检验 |
|
| ISO 554-1976 |
调节和/或试验用标准大气.规范 |
Standard atmospheres for conditioning and/or testing; Specifications |
| ISO 5541-1-1986 |
奶乳和乳制品.大肠杆菌的计数.第1部分:在30℃时用菌落计数技术 |
Milk and milk products; Enumeration of coliforms; Part 1 : Colony count technique at 30 degrees C |
| ISO 5541-2-1986 |
奶乳和乳制品.大肠杆菌的计数.第2部分:在30℃时用最大概率数技术 |
Milk and milk products; Enumeration of coliforms; Part 2 : Most probable number technique at 30 degrees C |
| ISO 5542-1984 |
牛奶.蛋白质含量的测定.酰胺黑染色结合法(常规法) |
Milk; Determination of protein content; Amido black dye-binding method (Routine method) |
| ISO 5543-1986 |
酪蛋白和酪蛋白酸盐.脂肪含量的测定.重量法(参考法) |
Caseins and caseinates; Determination of fat content; Gravimetric method (Reference method) |
| ISO 5543-2004 |
酪蛋白和酪蛋白酸盐.脂肪含量的测定.重量分析法(参照法) |
|
| ISO 5544-1978 |
酪蛋白.固定灰分”的测定(参比法) |
Caseins; Determination of fixed ash (Reference method) |
| ISO 5545-1978 |
酶凝酪素和酪蛋白酸盐.灰分的测定(参比法) |
Rennet caseins and caseinates; Determination of ash (Reference method) |
| ISO 5546-1979 |
酪蛋白和酪蛋白酸盐.pH值的测定(参比法) |
Caseins and caseinates; Determination of pH (Reference method) |
| ISO 5547-1978 |
酪蛋白.游离酸度的测定(参比法) |
Caseins; Determination of free acidity (Reference method) |
| ISO 5548-1980 |
酪蛋白和酪蛋白酸盐.乳糖含量的测定.光度法 |
Caseins and caseinates; Determination of lactose content; Photometric method |
| ISO 5548-2004 |
酪蛋白和酪蛋白酸盐.乳糖含量的测定.光度法 |
|
| ISO 5549-1978 |
酪蛋白和酪蛋白酸盐.蛋白质含量的测定(参比法) |
Caseins and caseinates; Determination of protein content (Reference method) |
| ISO 5550-1978 |
酪蛋白和酪蛋白酸盐.水含量的测定(参比法) |
Caseins and caseinates; Determination of water content (Reference method) |
| ISO 5552-1997 |
肉和肉制品.肠杆菌的检验和计数(参比法) |
Meat and meat products - Detection and enumeration of Enterobacteriaceae without resuscitation - MPN technique and colony-count technique |
| ISO 5553-1980 |
肉和肉制品.磷酸盐的检验 |
Meat and meat products; Detection of polyphosphates |
| ISO 5554-1978 |
肉制品.淀粉含量的测定.参比法 |
Meat products; Determination of starch content (Reference method) |
| ISO 5555-2001 |
动植物脂肪和油.取样 |
Animal and vegetable fats and oils - Sampling |
| ISO 5558-1982 |
动植物脂肪和油.抗氧化剂的检测和识别.薄层色谱法 |
Animal and vegetable fats and oils; Detection and identification of antioxidants; Thin-layer chromatographic method |
| ISO 556-1980 |
焦炭(粒径大于20毫米).机械强度的测定 |
Coke (greater than 20 mm in size); Determination of mechanical strength |
| ISO 5560-1997 |
脱水大蒜(Allium sativuml L.).规范 |
Dehydrated garlic (Allium sativum L.) - Specification |
| ISO 5561-1990 |
整粒藏茴香.规范 |
Black caraway and blond caraway (Carum carvi Linnaeus), whole; specification |
| ISO 5561-1990 |
整粒藏茴香.规范 |
Black caraway and blond caraway (Carum carvi Linnaeus), whole; specification |
| ISO 5562-1983 |
整姜黄或姜黄粉.规范 |
Turmeric, whole or ground (powdered); Specification |
| ISO 5563-1984 |
干薄菏(Linnaeus)规范 |
Dried peppermint (Mentha piperita Linnaeus); Specification |
| ISO 5564-1982 |
整粒黑,白胡椒或胡椒粉.胡椒碱含量的测定 |
Black pepper and white pepper, whole or ground; Determination of piperine content; Spectrophotometric method |
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